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Food Events in New Hampshire
| ALL AGES |
Hampton Beach Seafood Festival -- Hampton Beach, NH
September 10, 2010 to September 12, 2010
Sixty of the seacoast's top restaurants will be serving world famous New England seafood; lobsters, fried clams, shrimp, BBQ ribs, steak tips, scrumptious desserts, and so much more. Guests will also enjoy 80 arts and crafts vendors and end-of-the-season sidewalk sales. Location: Ocean Boulevard. Time: visit website for full schedule. Cost: adults, $5 per day; children under 12, free. Information: 603-926-8717 or visit www.hamptonbeachseafoodfestival.com. |
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| FOOD, WINE, BEER |
Wicked Wine and Brew Fest -- Litchfield, NH
September 11, 2010
Wicked Wine and Brew Fest is a unique tasting event featuring New Hampshire and New England wineries and breweries. Local musicians, artisans, and vendors will also be on hand to celebrate the beautiful day. Location: Mel’s Funway Park, 454 Charles Bancroft Highway. Time: 2 - 6 p.m. Cost: $20 in advance; $25 at the gate. Information: 603-594-6529 or visit www.wickedwineandbrew.com. |
Vintage & Vines -- Portsmouth, NH
September 11, 2010
Enjoy an extraordinary evening of fine wine and exquisite food while helping to preserve 400 years of history at Strawbery Banke Museum. Guests will enjoy the rich ambiance of the historic homes while sampling carefully selected wines from top distributors and freshly prepared hors d'oeuvres from the seacoast's finest restaurants. Premiere local chefs will also be demonstrating their skills and preparing signature dishes for guests on a center-stage throughout the evening. Location: Strawbery Banke Museum, 14 Hancock Street. Time: 5 - 8 p.m. Cost: $35. Information: 603-433-1100 or visit www.strawberybanke.org. |
Palace Theatre Wine Tasting -- Manchester, NH
September 16, 2010
The Palace Theatre’s 4th Annual Wine Tasting and Auction Event will be held under the “Big White Tent” on Hanover Street outside the Palace Theatre. Spend an evening with friends and celebrate the opening of a new season while enjoying wonderful wine, delicious hors d’oeuvres and exciting art work. Location: The Palace Theatre, 80 Hanover Street. Time: 6 - 8 p.m. Cost: $35 in advance; $40 at the door. Information: 603-668-5588 or visit www.palacetheatre.org. |
Passport: A Craft Beer & Culinary World Tour -- Portsmouth, NH
September 25, 2010
New Hampshire's premiere craft beer and food pairing event is at beautiful, historic Strawbery Banke Museum in Portsmouth. Sample over a dozen hand-crafted beers from Smuttynose Brewing Company, Portsmouth Brewery and select New England breweries, exquisitely paired with culinary creations from around the world prepared by fine local dining establishments and food purveyors. Location: 14 Hancock Street. Time: 5 - 9 p.m. Cost: $45. Information: 603-868-1100 or visit www.nhptv.org/passport. |
New Hampshire Fish & Lobster Festival -- Portsmouth, NH
September 25, 2010
This fun-filled event will feature seafood tasting, games, music and more. Walk the decks of a local fishing boat, taste freshly-landed local seafood prepared by Seacoast chefs, learn to identify and prepare local fish, watch an on-location cook-off competition between chefs, investigate the Gulf of Maine ecosystem, sing a song and hear a tale or two, all while enjoying fresh, delicious seafood. Location: Prescott Park, 105 Marcy Street. Time: NA. Cost: admission is free; seafood tastings are $3. Information: 603-436-2848 or visit www.prescottpark.org. |
Vegetarian Expo -- Concord, NH
September 26, 2010
Sample and buy vegetarian and vegan products at this day-long showcase of delicious cuisine. Lots of free raffles offer guest and opportunity to win prizes at no cost. Location: The Grappone Conference Center, 70 Constitution Avenue. Time: 10 a.m. - 5 p.m. Cost: $5; children under 12, free. Information: 603-673-3646 or visit www.eveuraproductions.com. |
WHEB Chili Cook-Off -- Portsmouth, NH
October 9, 2010
The WHEB Chili Cook-Off presents more than a dozen restaurants from the Seacoast and beyond who serve up their best chili in decorated booths for thousands of attendees to sample. Location: Prescott Park, 105 Marcy Street. Time: NA. Cost: NA. Information: 603-436-2848 or visit www.prescottpark.org. |
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| HISTORIC |
Hearthside Dinners -- Tamworth, NH
September 18, 2010
Experience the scrumptious taste of the 19th century as you have never before at the Remick Museum and Farm. Using traditional recipes and cooking on a hearth or tin kitchen, staff in period costume will provide a hands-on cooking experience that friends or family are sure to enjoy. From the silverware, to churning butter or to proper etiquette, the tradition comes alive. Menus reflect the season, for example this September 18th we will be preparing and enjoying: home-made biscuits with crab apple jelly and real churned butter. Ham roasted in a tin kitchen, scalloped cabbage and pickled vegetables. For desert enjoy sweet baked apples. Location: 58 Cleveland Hill Road. Time: Saturday, September 18, and October 16, 5 - 7 p.m. Cost: $40. Information: 603-323-7591 or visit www.remickmusuem.org. |
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